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1 Cowlitz Way
Ridgefield, WA 98642
Join us for a special Mother’s Day brunch on May 12th from 10am-4pm with live music from 11am-3pm.
An a la cart menu option is available below.
Poached lobster, jumbo lump crab, Oregon Bay shrimp, baby iceberg lettuce, grape tomatoes, bacon, queso fresco, avocado-red wine dressing 18
FISH & CHIPS
Local beer-battered rockfish, choice of fries or sweet potato tots, house-made tartar sauce 16
Bacon, black forest ham, American cheese, fried egg, onion bun 16
Corn on the cob, roasted potatoes, andouille sausage, house-made cheddar biscuit, honey-cayenne butter 39
Our house-made bloody mary mix with New Amsterdam vodka, fresh lime, pepperoncini, onion, spicy pickled bean 10
ADMIRAL BLOODY MARY
House-made bloody mary, crab leg, prawn, bacon, pepperoncini, olive, onion, spicy pickled bean, fresh lime 14
Orange juice and sparkling wine 5
Sparkling wine, Malibu rum, pineapple juice 6
Sparkling wine, Chambord 6
Gin, champagne, sugar, lemon, orange twist, cherry 6
CRISP PEAR BLOSSOM MARTINI
Wild Roots pear vodka, elderflower liqueur, lemon juice 12
SPICY CUCUMBER MARGARITA
El Mayor tequila, triple sec, cucumber, jalapeno puree, lime 12
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Line & Lure has partnered with OpenTable to provide free, secure and instantly confirmed online reservations. To make a reservation for a party of larger than six, please call the restaurant.